Cocktail Hour Sponsored by Absolute Citron Vodka
Citrus Highway Lemon Drop Martinis Paired with Passed Tapas
Meyer Lemon Zest and herb goat cheese
placed on a fried prosciutto crisp
Smoked wild salmon mousse served on a
candied lemon round topped with fresh spring of dill
Blood orange and soy marinated Chicken Skewer
char grilled and served with a Thai peanut sauce
Course One
Sweet Baby Field Greens
Tossed with mandarin oranges, sliced avocados, cucumber,
candied walnuts, sweet red onions and mint with a lemon zest vinaigrette and fresh crumbled feta
Entrees
Chicken Picatta Free-Range Chicken Breast
Lightly battered and sautéed with a wild mushroom, caper, Pinot Gris white wine lemon sauce served with rosemary garlic mash potatoes and grilled asparagus
Wild Salmon Papillote
Wrapped in parchment paper with julienned aromatic vegetables and a lemon dill compound butter, opened table side served with rosemary roasted garlic mash potatoes
Dessert
Fresh-made lemon sorbet
In a chilled lemon cup topped with chatilly cream
and finished with vodka infused basil sauce
Fresh-Made Meyer Lemon Bars
With fresh blue berries
Beverages
Dinner will be paired with White Wines that complement the notes of the Citrus
used in the dishes prepared from Chef Jason Collis
Lavender Lemonade, Iced Tea, Bottled Water and Coffee
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Sunset Orchard Dinner Series available June through September:
Now accepting reservations for June 23rd & 30th; July 21st & 28th;
August 18th & 25th, Sept 22nd, Oct 20th
$65.00 per guest, plus 20% service charge
Reservations Required
or Phone (866) 321-9995
Upcoming Special Orchard Events
Wine Master Dinners • Brazilian-Theme Churrascuria • Rum Tastings
Bourbon Tastings • Tequilla Tasting Events
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