Appetizers
Chicken Satay Skewers
Marinated in blood orange, garlic soy marinade served with a Thai peanut sauce
Feta and Pesto Stuffed Cherry Tomatoes
Meyer Lemon Herb Goat Cheese
Presented on a prosciutto crisp
Dinner Service
Caesar Salad
Char Grilled Prime Angus New York Steak
With cracked green peppercorn crust, finished with a brandy demi-glace
Grilled Mesquite Wild Salmon
Served over sliced heirloom tomatoes with an oregano vinaigrette
Roasted Corn on the Cob
With Chef Ryan's signature rubs: chipotle mango aioli, ancho chili, honey butter
Summer Squash and Zucchini Orzo
With fresh mint
Desserts & Beverages*
Meyer Lemon Bars with Blueberries
Chocolate Decadent Cake garnished with fresh raspberries and chambourd coulis
Lavender Lemonade, Iced Tea, Bottled Water and Coffee
Complimentary Glass of Wine per Guest
*Wine and alcoholic beverages available;
please order a minimum of 3 days prior to the event.
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Sunset Orchard Dinner Series available June through September:
Now accepting reservations for June 23rd & 30th; July 21st & 28th;
August 18th & 25th, Sept 22nd, Oct 20th
$65.00 per guest, plus 20% service charge
Reservations Required
or Phone (866) 321-9995
Upcoming Special Orchard Events
Wine Master Dinners • Brazilian-Theme Churrascuria • Rum Tastings
Bourbon Tastings • Tequilla Tasting Events
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